Delicious alocasia indica cooked with tengra fish

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Hello friends,
Assalamu Alaikum, how are you all? Hope everybody is doing very well and healthy. I am also much better inshallah.

Today I came back to you again with a new cooking recipe to cook alocasia indica with tengra fish. I hope you like it.

So, friends, let's see how I cooked alocasia indica with Tengra fish-

Here I have the materials-

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Alocasia indica, tengra fish, onion chopped, green chilli paste, garlic paste, cumin paste, salt, turmeric powder and soybean oil etc.

Recipe -

At first I took the alocasia indica here. This time I have cut the alocasia indica into small pieces. This time I have washed the alocasia indica well.

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This time I have taken tengra fish here. This time I have cut and washed the fish well.

This time I gave tengra fish with salt and turmeric powder. This time I have rubbed the fish well with salt and turmeric powder.

This time I put a ring in the oven and put oil in the pan. This time I have given tengra fish for frying inside. This time I will fold the fish upside down. The fish has been fried. This time I took it down from the stove.

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This time again I put a ring in the oven and with the same amount of water in the pan I put the alocasia indica inside it. This time I have lightly boiled the alocasia indica This time I have separated the alocasia indica from the water.

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This time I put a ring in the oven again and put the same amount of oil in the pan. This time I stirred it a little with onion paste and put green chilli paste and garlic paste inside it. Now I have stirred them well and given them lightly boiled alocasia indica. This time I stirred the alocasia indica lightly and added salt and turmeric powder inside. Now with a little water in it, I will remove the alocasia indica.

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Alocasia indica has been taken away. This time I have given enough water inside it. This time I will burn for a while. After a while I put cumin paste in it. This time, after burning it for a while, I gave it a little fried tengra fish. Now with a little movement, I will light it again for a while. After burning for a while, the broth has come down a lot. My alocasia indica cooking is made with tengra fish. This time I took it down from the stove.

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So friends, so far today. I hope you like my recipe today. Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.

God bless you.



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